Apricot Bake Pastry Filling 40lb Fall No refrigeration required

No refrigeration required

Freshness & Storage

made of a yeast dough

This process makes the flour easy to dissolve in liquid so it is very useful for making sauces and gravies

Preparation Instructions: Standard Prep: Just add water

Apricot Bake Pastry Filling 40lb Fall No refrigeration requiredCrafted from the freshest apricots, Henry & Henry apricot pastry filling is the ideal ingredient for all your baking adventures. Brimming with the unique tang and sweetness of sun ripened apricots, apricot filling allows you to infuse an authentic apricot flavor into a wide variety of desserts. Popular applications include pastries and cookies, where the natural sweetness and tartness of apricots complement the buttery richness of the baked goods. The